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Wild Fermentation Workshop

  • Conscious Kitchen 508 Sutton Road Southend-on-Sea, England, SS2 5PN United Kingdom (map)

Fermentation and Gut-health are at the core of Conscious Kitchen. A night of education about our microbiome from our nutritionist, along with the history and different techniques of fermenting by our chef. Come along and get involved with making some kimchi, sauerkraut and pat cai. You will also leave with the tools and knowledge to start creating this beneficial probiotic in your own home. Included is a handout with recipes.


Ticket link :

Earlier Event: July 27
Raw Vegan American Fast Food Night
Later Event: September 21
Raw Vegan Thai Night